DifficultyEasy
Total time1 hour10 minutes
Servings20
Whether you’re building a charcuterie board, packing a healthy lunch, or looking for a gluten-free snack, these homemade seed crackers are one recipe you’ll find yourself making again and again.
DifficultyEasy
Total time1 hour
Servings8
Seriously…so good! This recipe was born in the kitchen one day that we had some family helping with projects that decided to stay for supper. All I had thawed was hamburger and I had 6 people to feed. So off to the pantry I went…
DifficultyEasy
Total time3 hours40 minutes
Servings8
This seedy whole grain bread recipe is a wonderfully easy bread machine option for a quick and hearty loaf. Just dump everything into the pan and hit start!
DifficultyMedium
Total time1 hour40 minutes
Servings6
Use up that left over turkey with this delicious twist on an old favorite.
DifficultyMedium
Total time25 minutes
Servings4
We just love kale! When kale is in season we love recipes that capitalize on this delicious, crunchy, nutrition packed green! Adding a little grain, protein and depth of color with red quinoa enhances the fresh and earthy flavor of this easy and tasty salad.…